Asian zucchini noodles
One of my favourite lunches to have on a busy day. My multipurpose food processor is a lifesaver as it has interchangeable cutters.
1 zucchini (capellini size)
3 romaine lettuce leaves
3 baby tomatoes
3 white mushrooms
2 scallions/spring onion
sprinkle of sesame seeds
Sauce:
1/4 cup sunflower seeds
1 tbs soy sauce
1/4 lemon juice
1 tbs coconut oil
1 tsp chilli powder
sprinkle of cayenne pepper
I like my noodles spicy. 
