Being raw in Hokkaido

Some time back, I took a trip up to Hokkaido with the non-raw fiancé to scout for possible wedding locations. I knew that we were going to stay in a lodge with a fully kitted out kitchen so I brought my trusty travel blender to make sure I’m high-raw away from home.
Upon our arrival in [...]

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Half-raw half-cooked eats

When I’m not feeling well, or hung over, or it’s the time of the month, I tend to crave more cooked food.
This is probably an unhealthy confession and I’m trying to get over it, but I feel guilty when I eat cooked food in the day. As a general rule, I am always raw [...]

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Me Raw: You Cooked Review

It’s been a long time coming but I would really like to talk a little about this e-book that was published late last year.
Me Raw You Cooked is written by Emma and Rod MacDougall from the UK and it’s about their story as a raw-cooked couple and tips on how to navigate such a partnership.
I [...]

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How to be raw in a hotel room

“Maximum yield” were two words on my mind when I shopped at a Whole Foods near my hotel in SF. I didn’t want to weigh myself down with fruit that needed to be cut nor did I want to make anything more complicated than a smoothie.
Also, since I was going to be less [...]

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Tribest: where have you been all my life?

It seems like a lot of effort to buy produce to keep in my hotel room so I could have a blended raw breakfast, but it feels worth it. I may go cooked vegetarian for lunch and dinner, depending on where we stop and what’s available, so my raw brekkie keeps my insides whirring.
I [...]

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What do I eat everyday?

If you asked me this question early last year, I’d be hard pressed to tell you what a typical raw food intake day was like because I was experimenting wildly with new recipes every week.
As mentioned, I’ve “graduated” from eating a nut heavy diet to a more fruit and veggies based one. In the beginning, [...]

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Feeling contemplative over a bowl of raw cereal

Hi everyone, I’d like to say thank you to those who have said a few kind words over at my angsty update here.
I’ve got an awesome raw cereal recipe I’m just bursting to share.

I poured in some Flax 4 Life Flax Granola (Hawaiian Pineapple, Coconut & Mango flavour) into a bowl and loaded it [...]

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A year and a bit on raw

If you ask me where I am now in my raw journey, I would say I’m stuck between a rock and a hard place.
Yes, you read that right. I was so enamoured by all things raw, but recently, this way of eating has seem to have brought more stress than joy.
Don’t get me wrong, I [...]

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Do you miss chocolate?

NOPE…
Raw vegan chocolate is pretty damn awesome.

The brand I like best so far is Gnosis because it is rich without being too cloying and one small piece really goes a long way for me.
I was never crazy about milk chocolate because I honestly don’t like the taste of milk. I used to eat it [...]

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Nature’s fast food

What is mono-eating? It’s just noshing on one fruit or nut or vegetable at a time. From this blog, a pedestrian visitor may think I spend a lot of time planning and making food, especially when they see this, this, and this.
To a certain extent, yes I do that, but I think it’s the same [...]

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