Raw zucchini noodles with tartar sauce
I know it’s a bit weird to have tartar sauce with a zucchini salad but there really is no replacement for fish in the raw vegan world.
On a bed of shredded zucchini, carrot, white mushroom, green chilli, green onion, and cilantro, I poured this lovely yummy raw creamy sauce.
In a blender:
1 cup soaked cashews
Juice of half lemon
Himalayan crystal salt and black pepper to taste
1/2 cup water
In a food processor:
Cashew cream
1 stalk celery
1/4 white onion
1 tsp capers
What you get is a chunky sauce that is also delicious with veggie sticks and raw crackers.
I found your site when searching for raw vegan tartar sauce to go with this recipe:
http://www.giveittomeraw.com/forum/topics/fried-fish-recipe
Hope you liked my recipe:) thanks for dropping by to have a look.
I like to see this blog as my food diary and get excited about raw food.